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Wed 17th Dec 2025 - Update: UK’s first Universal theme park gets green light, Propel announces double promotion |
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UK’s first Universal theme park gets green light: Planning permission has been granted to build the first Universal Studios theme park in the UK. The secretary of state for housing, communities and local government issued a special development order (SDO) for the complex to be constructed in Kempston Hardwick, close to Bedford. The SDO allows the government to approve the project directly and bypass standard local planning procedures. Universal said the “transformative” project was expected to attract more than eight million visitors a year and could open by 2031. Planning documents released in July showed that structures reaching up to 377ft (115m) were proposed for the site, making them the tallest rides in Europe, while about 55,000 visitors are expected on peak days. It would also include parking for more than 7,000 cars, additional spaces for hundreds of people to arrive by coach and bicycle and an entry plaza. Details of the rides have not been released, but a source close to the project told the BBC that James Bond, Paddington and The Lord of the Rings-themed attractions could feature. Page Thompson, president of new ventures, Universal Destinations & Experiences, said: “I want to express my sincere appreciation for the continued engagement from Bedford and the various communities surrounding our site, as well as the many other national and local stakeholders who have provided feedback and expressed such enthusiasm on the transformative nature of our project.” A government spokesman said the planning permission was subject to conditions and limitations. They added that the secretary of state “gave proper and impartial consideration to the planning merits” and made the decision on “the evidence and advice in front of him at the time”. Bedford Borough Council said the park would provide £50bn of “economic benefit to the economy” and bring “significant benefits to our area, creating new jobs and increasing income for many local businesses”. Universal said it was “poised to become one of the region's largest employers, creating 20,000 construction jobs and 8,000 permanent positions once operational, with approximately 80% of all jobs going to local workers”.
Propel announces double promotion: Propel has announced promotions for two key members of staff. Jill Harrington becomes chief operating officer (sales) whilst Mark Wingett becomes chief operating officer (editorial) – both promotions take effect on 1 January 2026. Propel managing director Paul Charity said: “We have big plans for 2026 with key events such as Propel Multi Club evolving with a new venue and format. Both Jill and Mark are making very large contributions to their respective parts of Propel – and the promotions reflect the roles they will play as Propel takes further steps to provide unique value and insights to the multi-site market.”
Panel about how operators are using data to personalise experiences to be held at 2026 Restaurant Marketer & Innovator European Summit, open for bookings: A panel about how operators are using data to personalise experiences will be held at the 2026 Restaurant Marketer & Innovator European Summit. Richard Tallboy will talk to Kat Schofield, sales and marketing director at Parogon Group, Holly Hilton, marketing director at Market Place UK, and Ria Pattni, director of marketing at JKS Restaurants, about how they are driving repeat visits and create loyalty that lasts. From smarter segmentation to technology integration across booking, delivery and in-venue touchpoints, discover how leading brands are using CRM to serve guests better – and more often. Restaurant Marketer & Innovator European Summit is returning for its eighth edition, and tickets are on sale. The event is a partnership between Propel and Think Hospitality, aiming to build a community, promote the sharing of ideas, recognise talent and define the future of eating out. Bookings are open for the two-day conference as the centrepiece of the January event series, taking place on 20 and 21 January at Hilton Bankside in London. A bigger venue allows for a dual-stage format, meaning more content than ever before. The conference will focus on technology, marcomms strategies, proposition, brand building, the latest market insights, digital developments and diversification of revenue streams. It is designed for customer focused chief executives, senior marketers, technology and innovation teams, as well as investors wanting to better understand the latest marketing, innovation and development opportunities to build market share and grow. For the full speaker schedule, click here. A one-day ticket for operators is £320 plus VAT while a two-day ticket is £575 plus VAT. Supplier tickets are £950 plus VAT for the two days. Propel Premium Club subscribers receive a 20% discount. To book, email: rmi@propelinfo.com.
Labour accused of ignoring warnings over tax raid on pubs: Pub bosses have criticised Labour ministers for failing to heed warnings about a Budget tax raid hitting venues with sky-high bills. A change to business rates by Rachel Reeves at her second Budget last month has punished pubs with a significant increase in their property tax bills, putting further pressure on the struggling sector. Hospitality chiefs claim they told Sir Keir Starmer’s government last summer that changing the tax calculations would leave pubs with higher bills – but say ministers ignored their warnings, reports The Telegraph. Pub’s property tax bills are calculated using a complex formula, which includes how much their profits have grown over a certain period. Because the new bills were calculated using data from the covid period – when the lockdown led to wild upswings in pub profits – the tax base known as a rateable value has surged dramatically. An impact assessment on the tax rates published alongside the Budget made no mention of the pubs’ warnings – prompting further anger from the industry. Allen Simpson, chief executive of trade body UK Hospitality, said: “The government knew months in advance that rateable values for hospitality businesses were set to increase significantly. We warned that only the maximum 20p business rates discount would be enough to deliver lower bills. The government chose not to heed those warnings.” Sacha Lord, chair of the Nighttime Industries Association, said: “It’s just common sense. During lockdown, we were the first to close and the last to open. They must have discussed this internally for it to come out on the same day. They knew what they were doing.” Tax consultants also say they had flagged the issue to ministers when Labour came to power in July 2024. Alex Probyn, from tax firm Ryan, said: “This is not a case of a government failing to ‘spot’ a spike; it is a structural outcome of the way the statutory valuation process works with fixed valuation dates. But was entirely foreseeable. We had been warning of this for 18 months in the run up to the publication of the draft lists.” Analysis of 39,000 pubs by Ryan found the average rateable value jumped by 30pc to £40,245. The revaluations, combined with the removal of 40pc pandemic-era tax relief, mean pubs will see substantial tax rises, the firm warned. Labour is separately consulting on an overhaul to the way properties are valued, but Probyn said the results would come “far too late” for some pubs. He said: “By then, the damage may already be done. Airports, hotels, utilities, major leisure assets and visitor attractions will spend three full years exposed to a valuation methodology the courts have already questioned.” A HM Treasury spokesman said: “We are delivering long overdue reform to rebalance the business rates system in favour of the high street, with the first ever permanently lower business rates tax rate for eligible retail, hospitality and leisure properties. We have also set out the next phase of business rates reform, publishing a Call for Evidence on how to remove further barriers to investment that includes exploring concerns about the impacts of the receipts and expenditure methodology.”
BHL Global – ‘London luxury hotel market has become increasingly competitive’, losses widen due to decline in revenue and higher financing costs: Restaurant and hotel operator BHL Global has said that the “London luxury hotel market has become increasingly competitive” as it reported its losses widened in the year to 31 December 2024 due to a decline in revenue and higher financing costs. The company’s pre-tax loss grew from £6,375,533 in 2023 to £9,930,596 off turnover of £30,532,233, down from £32,002,035 in 2023. Of this, £12,971,584 came from food and beverage (2023: £13,602,539) and £17,067,775 from accommodation (2023: £17,690,693). Ebitda dropped from £6.1m to £5.4m with Ebitda margin down from 19% to 18%. Director Mahmoud Bakr-Ibrahim said: “Following a strong recovery in 2023, which marked the second full year post-covid lockdowns, the group experienced a 4.6% decline in trading performance during 2024. Revenue decreased by £1.47m compared to 2023, partially offsetting the £3m growth recorded between 2022 and 2023. The London luxury hotel market has become increasingly competitive, with a significant expansion in room capacity. Operating margins remain under pressure from macroeconomic headwinds. Despite these challenges, the hotel maintained a solid Ebitda margin of 18% in 2024, compared to 19% in 2023. In March 2024, the company successfully completed a refinancing exercise. Approximately 65% of the facility is now hedged with a fixed margin of 4.08% for five years, with the remaining portion subject to variable interest rates. The company reported a loss before tax of £9.9m in 2024, compared to a £6.3m loss in 2023. This increase was driven by the decline in revenue and higher financing costs resulting from the refinancing. To date, 2025 has been challenging with the impact of uncertainty arising from economic climate and tensions around Middle East. This along with other impacts has reduced inflow of overseas travellers and with increased rooms available from new openings occupancy for all our competitors including us has been impacted. We continue to ensure our guests receive excellent hospitality at competitive prices and continued review of our cost basis.” The group sold its investment in Northcote Hotel Ltd in May 2025. Berkeley Inns narrows losses and grows turnover, takes over operations of Derbyshire bar and restaurant: Berkeley Inns, the award-winning Derbyshire gastropub operator, narrowed its losses and grew its turnover in the year to 31 December 2024. The company, which operates three pubs in Derbyshire and two in London, reported a pre-tax loss of £545,156 compared to £1,377,319 in 2023. The company’s turnover grew from £5,559,781 to £6,010,875. Post year end, in November 2025, the company took over the operations at The Machine Inn bar and restaurant in the Derbyshire town of Ashbourne. The venue, on St Johns Street, is located within a former Barclays Bank building. The freehold owners are Chris and Andi Harvey, owners of the Hopton Hall Estate. Following the acquisition, Chris told Derbyshire Live: “We are delighted to partner with Howard and look forward to being involved with further developments at The Machine Inn as well as our other pubs and restaurants.” Howard Thacker, who founded Berkeley Inns in 2015, added: “Chris and Andi recently approached me about finding a new operator for The Machine Inn, and I jumped at the opportunity. They’ve done a fantastic job creating a beautiful space and establishing it as Ashbourne’s leading bar and restaurant. We’re excited to build on that success, continue to serve the good people of Ashbourne, and welcome the many visitors who make this such a special town.” The Machine Inn will continue to trade as usual, with only a few minor updates to the drinks list and menus, and its team will remain in place.
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